If your idea of a holiday is finding some peace and solitude while sipping Mai-Tai’s on the beach, Plett over Easter weekend is not for you. Come to think of it, having children is not for you either. Both are filled with more bubble and bustle than you’ll know what to do with. Should you have chosen to embrace the amusement and vivacity that children bring, you have probably also, at some point, chosen to embrace the seaside village of Plett.
The Garden Route, where Plett is delightfully nestled, is filled with quaint little towns, beautiful seaside villages and white sandy beaches that stretch on for miles. There is no shortage of things to do either, which for a family like ours, is blissful. Don’t get me wrong, kicking back and shaking off the manacles of the daily grind is a non-negotiable, but getting out and finding exhilarating adventures that expand your mind and challenge you physically, is just as important.
Cue: hiking, mountain biking, kayaking, body surfing, forest runs for days. And these are just the obvious ones.
You can swing from the trees while on a canopy tour, tube down rivers and jump into gorges, but with a son as reckless as Lincoln, we are waiting a few more years before taking the kids on any of these – I’m rather fond of my little family of four.
So when the holidays finally rolled around and we hit the road heading to Plett, we started narrowing down the list of Easter week activities. There was cookie decorating, egg painting, and chocolate eating, but none of those required us to leave the house. Murphy’s bad holiday weather meant that after days of rain and wind, we were incredibly grateful for those 3 activities because we did a lot more of them than we had anticipated. When the weather did allow, we added in some much needed beach time, charming coffee shop excursions, sneaky G&T sunsets, and made sure we threw in some mandatory hiking for good measure.
Plett has a beautiful peninsula that edges its way into the Indian ocean, forming the south-western tip of the bay. This is the Robberg Nature Reserve. It is surrounded by turquoise waters and plays host to a colony of barking seals, and a range of vulnerable fish species, as well as indigenous bird life happy to flit in the vegetation around you. It seemed the perfect choice for our Easter weekend hike.
Had I been more prepared, I would have planted Easter eggs as we walked, surprising the kids along the way with tales of where the ‘Plett bunny’ came from. But alas, I was a pitiful parent and made my kids walk the entire way without any chocolate morsels. Despite this, they excelled as usual, sometimes plodding, sometimes skipping ahead, being bird watches, shark spotters and swimming in the rock pools on Robberg’s end. They seemed to need very little encouragement on this hike, despite its 11km distance, and by the time they reached the beach at the end, they dived into the water with wild abandon, leaving the adults to rest on the sand.
There is an abundance of delight on this hike. From the rock formations that date back to the break-up of Gondwanaland, 120 million years ago, to the diverse and often unexpected wildlife sightings, there is something for everyone. The hike covers various terrains, from shrubby fynbos and cascading sand dunes, to a tree-lined walk way with a canopy of birdsong. The Robberg point takes you down to sea level where you cross Whale rock, an expanse of rock so large and covered in lichen you feel like you could be traversing Gondwanaland in an era long past. Unfortunately, being Easter weekend, we were not lonesome hikers. We had a barrage of tourists hot on our heels, everyone keen for some fresh air and sunshine. Most of them opting to do the shorter routes (of which there are several) meant that at least at the point, we acquired the perspective we so often go in search of on our hikes.
It was serene and beautiful.
Back in the bustling tourist hub, with half of Gauteng and a large dollop of Cape Town, we found the refuge we needed after a long hike: the ice cream shop. Ignoring the vast quantities of Easter cookies and gooey chocolate we had already consumed, our eyes devoured the ice cream before it made its way to our mouths. A heavenly end to a gastronomic week away. Despite all the people, the queues at restaurants and the parking palaver, Plett remains one of our ‘most favouritist’ holiday spots.